Fragrance: Apple and whisky cask combination, delicately apple- and pear-like, a lot of fruit ester, yeasty-malty, strong wood aromas, caramel, apricot, plum, a lot of vanilla, tobacco, raisins. Taste: Very creamy and soft, banana, chocolatey and roasty aroma mixture, peach, subtly spicy texture, leathery, somewhat green and peely, kernel-like and nutty, nougat, balanced, full-bodied and long, bitter sweet finish.