Fragrance: Elegant aniseed concept, typical and fresh, the alcohol slightly overlays the aromas, delicate citrus top notes, orange, conifer-like, resinous and juniper-like, eucalyptus, subtle gingerbread spices, chocolate, cocoa, vanilla, green reflections. Taste: Typical variety characteristic, subtle aniseed basis, subtle fruit, citrus, orange peel, vanilla, caraway, anethole, cardamom, fennel, eucalyptus, cocoa, mint, menthol coolness, After Eight (mint chocolate) associations, nice balance and harmony, good tightness, long-lasting finish, slightly overlaying.