Fragrance: Very refined herb, spice and root composition, cloves, star anise, caraway, fennel, calamus, vermouth, masterwort, gentian root, coffee, caramel, green walnuts, black tea, honey, rum appeals. Taste: Aroma potpourri on clove basis, calamus, Tormentil, angelica root, yarrow, liquorice, caraway, nuts, coffee, caramel, orange peel, delicate candy sweetness, full-bodied and long, harmonious finish.