Fragrance: Intense, very overripe Williams pear aromas, slight apple-like aspects, subtle citrus notes, raspberries, green and peely, menthol, slight cellar note. Taste: Somewhat one-dimensional, doughy fruitiness, tallowy and fat, pip-like and oily, hay and herbal notes, delicate sugar sweetness, peely and tart spiciness, bitter aftertaste of pips, rather short on the palate, somewhat edgy.