Fragrance: Dominant vermouth note, strong fennel and aniseed component, some chervil, burnt sugar, caramel, citrus, juniper berry, mint, vegetable aspects. Taste: A lot of aniseed, vermouth, fennel, caraway, apple- and pear-like freshness, oranges, some subdued herbal spiciness, eucalyptus, camphor, little sweetness, strong bitter aroma, youthful finish.