Fragrance: Very many sweet and warm roast aromas, associations of Hanuta chocolate wafer, wafers, nuts, also beer-like, yeasty and malty, strong rye aromas, bready, heavily green and emaciated wood notes, lovage, green walnuts, clear roasty aromas, a lot of vanilla, caramel, leather, black tea. Taste: Also an aromatic continuation on the palate, a lot of rye, malt, subtle touch of rum, bready and yeasty, somewhat green overlaying wooden cask stylistics, lovage, a lot of green nuts, strong toasting, coal-like and ashy, dark chocolate, a lot of dried fruit, malt sweetness, compact body, good tightness and length, slightly green and overlaying finish.