Fragrance: Strong rye bread associations, yeasty and beer-like, some estery and lacquer-like wood aromas, leather-like and smoky, cherries, honey, dried apple, pears, acidulous and medicinal reflections. Taste: Variety stylistics continues along the palate, grain, rye, malt, somewhat green wooden cask notes, haggard-wood notes, lovage accents, dried pears and apples, very nutty, leather, tobacco, compact, good harmony and length.