Fragrance: Complex variety style, damson and plum mixture, stone and bitter almond notes, a lot of citrus, orange, banana ester, subtly pulpy, blackberry, sloe, wild cherry, marzipan, cocoa powder, vanilla, cloves, floral aspects, rose oil, green-grassy aromas. Taste: Fragrance copy on the palate, subtle quetsch plum and fruit base, citrus freshness, strongly roasty, bitter almond and stone stylistics, quetsch plums, vanilla, cinnamon, dark chocolate, green, minty and mossy, delicate fruit sweetness, slight kernel bitter aftertaste, somewhat over-coating, fairly full-bodied and long.