Apple with mozzarella and Apple Parfum de Vie


* crisp
* acidic apples
* olive oil
* salt
* cayenne pepper, freshly ground black pepper
* lemon juice
* fresh basil
* lemon juice
* Apple Parfum de Vie


A simple but tasty dish for autumn and winter!
Slice the unpeeled apple, remove the core. Sprinkle the apple slices with lemon juice; arrange them on a plate and season with cayenne pepper and salt. Cut the mozzarella into slices and place on the apples.
Add some freshly ground pepper and a good helping of olive oil. Garnish with fresh basil, spray with Apple Parfum de Vie and serve.

Serve with fresh white bread or stone baked bread.

Drink recommendation: Apple Parfum de Vie 71 or Essence dö WOB and fresh water


Inside World-Spirts TV .