Fragrance: Typical variety characteristic, ripened brandy aromas, very vinous and yeasty, dried questch plums, dried fruit, honey, cocoa, chocolate, apple, pear, orange, delicately nutty wood, vanilla, some walnuts, tobacco, leather, smoky and roasty, slightly mineral-like. Taste: Confimation of the aromas on the palate, very aromatic basic wine, dried fruit, raisins, plum, plum, bitter orange, tobacco, leather, dark chocolate, dark caramel, nice alcohol sweetness, some green nuts, compact, tight body, persistent length, matured finish, slightly overlaying wooden cask notes.