Fragrance: Powerful, sweet and warm ester spectrum, rum and coconut associations, Brandy, vanilla, coffee, orange punch, gingerbread spices, mint, eucalyptus, chocolate, delicate herbal background, black tea. Taste: Marked rum pot presence, little bitter aromas, strong fruit, wine and ester style, orange peel, a lot of roasty aromas, dark chocolate, coconut, caramel, toffee, vanilla, cinnamon, cardamom, ginger, mint, plums, a lot of sugar sweetness, compact body, persistent finish.