Fragrance: Typical resinous and woody handwriting, pine cones, earthy notes, damp forest soil, some petrol, ripened strawberry, apple, ripe sloe, mint, menthol, sage. Taste: Resinous and ethereal transition on the palate, elegant Swiss pine cone version, freshly woody and coniferous, mint, vermouth, honey, subtle sugar sweetness, clear bitterness, very well-balanced, somewhat resinous and overlaying, full-bodied and long.