Fragrance: Clear whisky borrowings, intense grain aromas, distinct smoked malt, apple-like, banana-like, some apricot, delicately iodic, smoky, slightly leather-like, green hazelnuts, dusty and woody, strong, warm wood toasting notes, a lot of vanilla, dark caramel. Taste: Bourbon associations, a lot of green banana ester, grainy and malty, smoky and iodine-like, somewhat leather-like, a lot of vanilla, dark chocolate, dark caramel, honey sweetness, good harmony, density and length.