Fragrance: Fresh aroma image, a lot of fruit ester, berry- and apple-like, almost atypical, nontheless clear marc basis, moss, forest soil, liquorice, some citrus, roasty aromas, vanilla, grated hazelnuts, light caramel, dried fruit, raisins, plums. Taste: Powerful, a lot of tannin, associations of red wine barrels, intense marc note, peely and skin-like, nutty and oily, liquorice, tarry and smoky wood notes, some charred notes, smoky and tobacco-like, dark caramel, leather, slightly acidulous and fresh, delicate bitter aroma, subtle sweetness, full-bodied and long.