Fragrance: Broad brandy, yeast and malt spectrum, sweet and roasty abundance, very yeasty structure, bananas, apricots, citrus, oranges, a lot of raisin, dark chocolate, cocoa, vanilla, delicately balsamic accents. Taste: Aromatic reflection on the palate, soft and juicy texture, ripeness, markedly roasty brandy character, massive dose of wine yeast, a lot of vanilla, delicate balsamic accompaniment, coffee, caramel, nougat, dark chocolate, prunes, raisins, oranges, green nuts, sweet wine appeals, smooth abundance of extracts, subtly minerally underlaid, strong sugar sweetness, good length and harmony.