Fragrance: Skilful aroma portfolio from the confectionary, gingerbread seasoning mixture, sponge cake, hazelnuts, roasted almonds, rose oil, vanilla, cinnamon, a touch of tonka bean, toffee, cream, dark chocolate, cherry-like and fruity aspects. Taste: Aromatic transition on the palate, intense gingerbread and almond meeting, associations of almond biscuit, quetsch plum- and plum-like, sponge cake, wafers, coffee, cocoa, nougat, chocolate, coconut, rose oil, vanilla, creamy light texture, harmonious, full-bodied and long.