World-Spirits Award 2012: medals, titles and eight WSA awards for the world’s best distilleries.

More products, more categories, more distilleries, more countries, more medals, more Spirits of the Year, more awards – and more success: this was the sum total of the WSA 2012. Wolfram Ortner successfully ran the ninth edition of the top-quality award ceremony and exhibition at the GAST in Klagenfurt from 11 to 14 March 2012, doing justice to the slogan of “Simply the best in Spirits”.
For the first time in the history of the WSA, eight awards were handed out – four for the title of “Distillery of the Year” and another four for the winning spirits in the individual groups.
The superstars of 2012 were – for the second time in a row – the German distillery Hubertus Vallendar which won two awards and the title “Distillery of the Year”. The Tyrolean distillery Christoph Kössler was named “Distillery of the Year” and also secured the winning position in the cigar distillates category, thereby winning its sixth and seventh consecutive award.
One award – “Distillery of the Year” – went to the Dutch distillery Herman Jansen for its genever products.
The Tyrolean distilleries Gerhard Maas and Günter Oberhofer, as well as the Swiss cherry distillery Arnold Dettling, came out at the top of their groups, winning three additional World Spirits Awards.
The Austrian distilleries Zweiger (egg liqueur), Günter Oberhofer (Granny Smith apple), Kössler (barley cigar distillate) and Maass-Brand (blackcurrant liqueur) received the title “Spirits of the Year 2012” for the outstanding quality of their products. Two titles went to Switzerland – Arnold Dettling AG (wild cherry) and S. Fassbind AG (Crème Brûlée Cream) – and one to the Australian Inner Circle Distillery (Inner Circle Rum Grey).